These creamy and delicious desserts are perfect for satisfying your sweet tooth quickly. From no-bake cheesecake to dairy-free banana ice cream, there’s something for everyone!
1. Mini Cheesecake and Mug
Ingredients:
1 package cream cheese (softened)
1/4 cup powdered sugar
1 teaspoon vanilla extract
1/2 cup heavy cream
Crushed graham crackers (for crust)
Fresh fruit or jam (for topping)
Instructions:
Beat the cream cheese, powdered sugar, and vanilla until smooth.
In a separate bowl, whip the heavy cream until soft peaks form, then gently fold it into the cream cheese mixture.
Place a layer of crushed graham crackers in the bottom of small cups.
Add the cheesecake mixture to the crust and top with fresh fruit or jam.
Refrigerate for 10 to 15 minutes before serving.
Tip:
For a creamier texture, replace some of the cream cheese with light ricotta.
You can add a drizzle of melted chocolate for extra indulgence.
2. Chocolate Mug Cake
Ingredients:
4 tablespoons flour
4 tablespoons sugar
2 tablespoons cocoa powder
1/8 teaspoon baking powder
Pinch of salt
3 tablespoons milk
2 tablespoons vegetable oil
1/4 teaspoon vanilla extract
Whipped cream or ice cream (optional)Instructions :
In a microwave-safe mug, combine the dry ingredients.
Add the milk, oil, and vanilla, then stir until smooth.
Microwave on high for 1 minute 30 seconds, until the cake is set and slightly puffed.
Add whipped cream or ice cream if desired.
Tip:
Add a few chocolate chips or a spoonful of peanut butter to the center before baking for a gooey center.
3. Vanilla Pudding Parfaits
Ingredients:
1 box instant vanilla pudding mix
2 cups milk
1/2 cup whipping cream (optional)
Fresh berries or chocolate shavings for garnish
Instructions:
Prepare the pudding according to the package instructions.
Pour the pudding into small glasses or bowls.
Add whipped cream on top if desired.
Decorate with berries or chocolate shavings.
Tip:
You can add cookie crumbs or granola for a little crunch.
4. 3-Ingredient Nutella Mousse
Ingredients:
1/2 cup Nutella
1 cup heavy cream
1 teaspoon vanilla extractInstructions :
Whip the heavy cream with the vanilla until soft peaks form.
Gently fold in the Nutella until smooth.
Pour into ramekins and chill for 10 to 15 minutes in the refrigerator.
Serve plain or dusted with cocoa powder or with berries.
5. Dairy-Free Banana Ice Cream
Ingredients:
2 frozen ripe bananas
1 tablespoon peanut butter (optional)
1 tablespoon cocoa powder (optional)
Instructions:
Blend the frozen bananas in a food processor until smooth and creamy.
Add peanut butter or cocoa powder if desired, then blend again.
Serve immediately for soft-serve ice cream or freeze for 10 minutes for a firmer texture.
Tip:
You can add chocolate chips or dried fruit for extra crunch.
These easy, quick, and delicious desserts are perfect for satisfying your sweet tooth in no time! Enjoy!
