A blood clot can lead to a heart attack, thrombosis, or stroke: Here are 7 powerful blood-thinning foods you need to know about

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A blood clot can lead to a heart attack, thrombosis or stroke:

 

Here are 7 powerful blood-thinning foods you need to know about

 

This spice contains coumarin, a natural blood thinner. Be careful, however: in high doses, it can put a strain on the liver. Use it in small amounts in your compotes, coffees, or homemade desserts.

Ginkgo biloba: for memory and circulation.

This herbal supplement is known to improve circulation and may limit the action of thrombin, an enzyme involved in clotting. Consider it as a treatment, after medical advice, especially for the elderly.

Bromelain: the beneficial enzyme in pineapple.

Little known, this enzyme helps reduce inflammation and may slow clotting, according to some research. It is found naturally in fresh pineapple. A healthy dessert that promotes cardiovascular health!

 

A few helpful precautions:

These foods are not a substitute for medical treatment. They are ideal for prevention or to support a balanced lifestyle. If you are already taking a blood thinner (such as warfarin or aspirin), always consult your doctor before regularly adopting these foods.

In conclusion

 

Your diet is your best health ally.

 

By regularly incorporating these 7 superfoods into your routine, you’ll naturally boost your circulation and heart health. Incorporate them gradually, with pleasure and common sense: your body will thank you.

chef Amira Haddad is the creative heart behind FreyFood.com. Known for her love of fresh ingredients and comforting flavors, Amira transforms simple recipes into unforgettable meals. With years of home-cooking experience and a passion for Mediterranean and international cuisine, she shares easy, delicious recipes anyone can master — from quick breakfasts to indulgent desserts.