The “world’s deadliest food” kills more than 200 people a year, yet millions still eat it.

More than 200 people die each year from the ‘world’s deadliest food,’ but nearly 500 million continue to eat it

Every year, more than 200 people die after consuming what has been called “the world’s deadliest food.” Yet nearly half a billion people worldwide continue to consume it.

There are many foods in the world that can quickly fill you up, but are rarely found on the table. But what is the food that is both dangerous and extremely common?

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