Cleaning out my grandma’s house to sell and found this. What the heck is it?

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Many bakers still have one as their favorite tool in special recipe. Others use it for decoration as a nostalgic home-use baking tool.

 

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The old-fashioned flour wand probably holds a place in kitchens of the past as it integrates a time when cooking was done with hand, having simple tools lasting for decades.

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chef Amira Haddad is the creative heart behind FreyFood.com. Known for her love of fresh ingredients and comforting flavors, Amira transforms simple recipes into unforgettable meals. With years of home-cooking experience and a passion for Mediterranean and international cuisine, she shares easy, delicious recipes anyone can master — from quick breakfasts to indulgent desserts.