Yes, you can use cottage cheese or fresh cheese, but make sure that it is well drained so that the cake is not too wet.
2. What to do if the cake falls back after baking?
This is a natural process, especially for flourless cakes. If it falls back, it will remain tasty and soft inside.
3. Can we freeze this cake?
This cake is best fresh, but you can freeze it briefly. Remember to wrap it well to prevent it from absorbing odors from the freezer.
4. What toppings go best with this cake?
Fresh fruits, especially blueberries, raspberries or strawberries, go perfectly with it. You can also serve it with whipped cream or fruit mousse.
This cloud cake recipe is a real treasure trove of flavors that impresses with its simplicity and its unique texture!
