Cream Cheese Lemonade Pie – A Tart, Creamy, No-Bake Summer Dream!

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Imagine the zesty tang of lemonade in a silky, creamy filling nestled in a buttery graham cracker crust—this no-bake pie is refreshing, easy, and irresistibly delicious! Perfect for hot days, potlucks, or when you need a bright, sweet-tart dessert.
☀️ Why You’ll Love This Recipe:
✅ No oven needed – Cool, creamy, and perfect for summer.
✅ Only 6 ingredients – Simple but impressive.
✅ Balanced sweet-tart flavor – Like sunshine in every bite!
✅ Make-ahead friendly – Chill overnight for stress-free serving.

Ingredients (9-inch Pie)
For the Crust:
1 ½ cups graham cracker crumbs

⅓ cup granulated sugar

6 tbsp melted  butter

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chef Amira Haddad is the creative heart behind FreyFood.com. Known for her love of fresh ingredients and comforting flavors, Amira transforms simple recipes into unforgettable meals. With years of home-cooking experience and a passion for Mediterranean and international cuisine, she shares easy, delicious recipes anyone can master — from quick breakfasts to indulgent desserts.