Boil 1 cup of water
Crush 1 clove of garlic and let it sit for 5 minutes in hot water
Add the juice of half a lemon and a touch of honey
Drink it warm, a maximum of 2 times a day.
Perfect for when you feel that “something is coming”.
How to include more garlic in your meals without the family complaining?
Here are some ideas that work for me at home:
Add chopped garlic to guacamole (nobody notices and it’s amazing!)
Sauté onion and garlic for your pot beans
Crush 1 clove and mix it with olive oil to dress salads
Use it in roasted green sauces
Put it in your homemade tacos al pastor
The secret I promised: how to maximize the flavor of garlic
Here’s the trick that very few people know: let the chopped garlic rest for 10 minutes BEFORE cooking it. During that time, the maximum amount of allicin is formed
If you throw it straight into the hot pan, you lose up to 90% of its potential. My readers thank me when they discover this!
Frequently Asked Questions (FAQ)
Can I eat garlic if I’m pregnant?
Yes, in normal cooking amounts it’s perfectly fine and is part of our Mexican diet. Just avoid excess if you have any concerns and consult your doctor
Does garlic get rid of bad breath?
Yes, chew a sprig of parsley or eat an apple afterward. It works wonders!
How much garlic is safe per day?
1-2 fresh cloves is perfect for most adults. Listen to your body.
In summary…
Incorporating fresh garlic into your daily routine is a simple, inexpensive, and delicious way to support your natural well-being. From garlic fermented in honey to quick tea, you have options for every taste
Start today with one of the recipes and you’ll notice the difference in how you feel.
And remember! To keep receiving my weekly recipes for home remedies that actually work, just say something… Thank you!
Important note: This information is for educational purposes and is based on general studies. It is not a substitute for the advice of a healthcare professional. If you experience persistent symptoms, always consult your doctor.
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