4) Oven cooking
Prefer oven cooking with a drizzle of olive oil to reduce saturated fat intake while retaining flavor.
5) Add fresh herbs
Sprinkle with parsley or chives to boost your antioxidant and vitamin intake without adding calories.
6) Balanced portions
Serve potatoes alongside a source of lean protein and vegetables for a complete and balanced meal.
Helpful Note: These tips are general and do not replace the advice of a healthcare professional.
FAQ
Can I prepare this in advance? Yes, reheat in the oven or airfryer for crispiness.
Can I peel the potatoes? Yes, if you prefer a smoother texture.
Can I freeze it? Yes, but the texture will be less crispy after thawing.
Conclusion
These garlic and Parmesan potatoes are a sure bet for a quick and delicious side dish. Golden, fragrant, and versatile, they’re sure to delight your guests!
