How to make homemade limoncello, easy and delicious!

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How to Make

Homemade Limoncello Ingredients:

-7 large lemons

-1,350 kilograms of sugar

-1 liter of

high-quality table alcohol -3 liters of water

 

Tools and utensils:

 

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-Glass container

-Knife -Wooden

spatula -Large container -Kitchen strainer -Stainless steel saucepan

 

 

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chef Amira Haddad is the creative heart behind FreyFood.com. Known for her love of fresh ingredients and comforting flavors, Amira transforms simple recipes into unforgettable meals. With years of home-cooking experience and a passion for Mediterranean and international cuisine, she shares easy, delicious recipes anyone can master — from quick breakfasts to indulgent desserts.