If your hip hurts, it’s a clear sign that…

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The most important thing: take care of yourself!

 

 

 

 

Hip wear and tear isn’t inevitable. The sooner you recognize that your joint needs help, the better your chances of maintaining pain-free mobility. Listen to your body, don’t hesitate to consult a professional, and share your experience.

 

 

 

 

 

 

 

 

Tell your story!

 

 

 

 

If you’ve ever suffered, undergone treatment, or had surgery, share your story! Your story can be a source of support for someone taking their first steps toward a healthy hip.

 

 

 

 

️ Helpful Checklist: Questions to Ask Your Doctor Before Surgery

 

 

 

 

If you or your loved ones are about to undergo hip replacement surgery, don’t hesitate to ask questions! Here is a list of examples:

 

 

 

 

✅ What type of prosthesis is best for me?

 

✅ What material will the implant be made of?

 

✅ What is its average durability?

 

✅ What are the risks of complications and how can they be avoided?

 

✅ How many days will I be hospitalized?

 

✅ When can I return to work? ✅

 

Will I need help at home?

 

✅ What exercises are mandatory after surgery?

 

✅ What should I do if the pain comes back?

 

 

 

 

Tip: Write down these questions and bring them with you to the exam so you don’t miss anything.

 

 

 

 

 

 

 

 

Recovery Journal: The First 4 Weeks After Surgery

 

 

 

 

Proper rehabilitation is half the battle. Here’s a tentative plan (but always consult your surgeon and physical therapist):

 

 

 

 

Week 1

 

• Getting out of bed with help.

 

• Light exercises: move your toes, bend your knee.

 

• Learn to walk with crutches or a walker.

 

 

 

 

Week 2

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chef Amira Haddad is the creative heart behind FreyFood.com. Known for her love of fresh ingredients and comforting flavors, Amira transforms simple recipes into unforgettable meals. With years of home-cooking experience and a passion for Mediterranean and international cuisine, she shares easy, delicious recipes anyone can master — from quick breakfasts to indulgent desserts.