No-bake cookies are a quick and easy treat, perfect for those who want to enjoy a dessert without having to turn on the oven. These cookies are also ideal for those short on time or looking for a recipe suitable for children and beginners in the kitchen. In this article, we will explore the history of these cookies, the necessary ingredients, the step-by-step preparation, and some variations to make your cookies even more delicious.
1. History of No-Bake Cookies
1.1. Origins of biscuits
Biscuits have a long history dating back to ancient times. Initially, they were prepared as a form of dry bread that could be stored for a long time. Over time, recipes evolved, resulting in many varieties of biscuits, including no-bake biscuits, which became popular for their convenience.
1.2. No-bake cookies around the world
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